Been a while: Diner

Since moving to Brooklyn and with the warming weather, we've been enjoying early morning brunch on weekends, which gives the added bonus of making the days feel longer and more luxurious.

We got to Diner at 10, were seated immediately, and ordered the following:

the potatoes with chorizo oil
bacon with kumquat marmalade, ramp yogurt, and oats
duck hash with rhubarb, ramps, topped with a fried egg
bacon with polenta, fried oysters, green garlic, onions, and a sunny side up egg

Yum!

Then we bought some Diner swag, a tee and a tote.